The Meaning of Community :: Definition Essays Community

The Meaning of Community Community is defined in two different ways. The Universal English Dictionary describes a community as 'a society or body of persons living in the same place, having the same rights, privileges, and interests, and acknowledging the same laws.' Another definition by the Oxford English Dictionary describes it as 'common character or commonness.' Even though these are different ways to describe this word, their meanings are quite similar and are used greatly in their own ways with everyday life. Looking at the definitions and comparing it to how it is used in everyday life and conversation, there is not much of a difference between them. People use the word ?community? to describe the area where they live and what they can and cannot do in their community. The rules, regulations, and privileges are the same in their community just as described in the definitions. After reviewing what the word actually means, a main thing that sticks out would have to be that a community of people has "rules and privileges that must be followed and obeyed by everyone" (Merriam-Webster). It is almost as if it has its own little ?government? that sets standards and regulations for the people to follow. However, something that may have already been known would be the description of common character or commonness. A community has to have these things in order for peace and happiness to survive. Projects and readings for the class help with the understanding of a community. Working on the project is almost like working in a community with the rules and deadlines that must be followed and done properly. There have been readings about people working on, or helping with, communities if it needs help on certain issues. These readings have helped tremendously on the gaining of knowledge of the meaning of a community and how much a community needs help if it is in trouble. Community is a word that can be looked at in many different ways and have many different opinions to what it actually means in certain situations. People of communities realize that they must follow the laws and not misuse their privileges that have been granted to them by the ? The Meaning of Community :: Definition Essays Community The Meaning of Community Community is defined in two different ways. The Universal English Dictionary describes a community as 'a society or body of persons living in the same place, having the same rights, privileges, and interests, and acknowledging the same laws.' Another definition by the Oxford English Dictionary describes it as 'common character or commonness.' Even though these are different ways to describe this word, their meanings are quite similar and are used greatly in their own ways with everyday life. Looking at the definitions and comparing it to how it is used in everyday life and conversation, there is not much of a difference between them. People use the word ?community? to describe the area where they live and what they can and cannot do in their community. The rules, regulations, and privileges are the same in their community just as described in the definitions. After reviewing what the word actually means, a main thing that sticks out would have to be that a community of people has "rules and privileges that must be followed and obeyed by everyone" (Merriam-Webster). It is almost as if it has its own little ?government? that sets standards and regulations for the people to follow. However, something that may have already been known would be the description of common character or commonness. A community has to have these things in order for peace and happiness to survive. Projects and readings for the class help with the understanding of a community. Working on the project is almost like working in a community with the rules and deadlines that must be followed and done properly. There have been readings about people working on, or helping with, communities if it needs help on certain issues. These readings have helped tremendously on the gaining of knowledge of the meaning of a community and how much a community needs help if it is in trouble. Community is a word that can be looked at in many different ways and have many different opinions to what it actually means in certain situations. People of communities realize that they must follow the laws and not misuse their privileges that have been granted to them by the ?

Lady Macbeth Chracter Sketch Essay

Still in her sleep, Lady Macbeth asks, â€Å"what, will these hands ne’re be clean? † foreseeing that she will never have peace of mind. She also tells events of the day Duncan was murdered. The doctor tells the gentlewoman that what Lady Macbeth needs is spiritual and not physical help. Lady Macbeth’s condition worsens, and she goes in and out of sleep with crazy visions. Macbeth asks the doctor to cure her or give her a drug that will erase the troubles of the heart. The doctor responds that he cures physical not mental problems. Later, as the battle is going on outside of Dunsinane, Lady Macbeth commits suicide. At the beginning Lady Macbeth finds strength to entice Macbeth to murder Duncan and to follow through with the murder herself. As time goes on, her pretended strength fais as she fights her conscience. Tending to her conscience consumes and enables her to support Macbeth against Malcolm. Lady Macbeth’s attempts to put down her conscience fails. At the end she chooses death because she can no longer bear the her guilt.

History of Nursing Homes Essay

Today, there are approximately 16,100 nursing homes in the U. S. with approximately 1. 5 million residents (www. cdc. gov). However historically, the sick, disabled, and aged were cared for at home by family members. Changes in technology and social changes have created a shift in how we care for our elderly and disabled, and there is evolution in geriatric care that continues today (Morris, 1995). Nurses have had a huge role in revolutionizing the care for our elderly and for creating what is the modern nursing home. Caring for the old age, or geriatric nursing, is often not viewed as being as prestigious as other specialties in nursing. Despite the growing elderly population and the fact that 46% of all Registered Nurses will be providing direct care to the elderly, the majority of nursing students still do not receive any specialized content in geriatric nursing (Ebersole & Touhy, 2006). Later on, we will discuss the development of geriatric nursing as a specialty and as it relates to the history of long-term care. In the sixteenth century, we began to see institutions developed to care for a variety of people in need. This did not just include the elderly or disabled, but any dependent poor, sick, orphaned children, widows, insane, and even minor criminals. These institutions could be considered a predecessor to the nursing homes that eventually followed (Morris, 1995). Poor laws in Europe gave rise to these institutions referred to as workhouses, almshouses, or poorhouses. They provided very minimal nursing care, and the care was often provided by â€Å"pauper nurses† who were not trained and usually inmates themselves, often alcoholics. Agnes Jones, a Nightingale trained nurse visited a Liverpool Infirmary in 1864 and reported â€Å"deplorable† conditions. She was forced to dismiss 35 pauper nurses for drunkenness and stated that bed clothes had not been washed for months (Ebersole & Touhy, 2006). These poorhouses were common in the United States as well and often had the same deplorable conditions. Carolyn Bartlett Crane, the Chairman of Charity Organization Department of Women’s Civic Improvement League of Kalamazoo, MI attempted to address these problems first with the Michigan State Nurses’ Association in 1906 and again with the Nurses’ Associated Alumni of the United States in 1907 with pleas for nursing care in these almshouses. In her 1907 paper, â€Å"Almshouse Nursing: the Human Need; the Professional Opportunity†, she described the county almshouse as a â€Å"hospital with the hospital part left out. † She went on to talk about how the specialization of institutions for certain groups, such as asylums and orphanages, left the elderly and infirm to be the majority of those left with no other options besides the poorhouses (as cited in Ebersole & Touhy, 2006 p. 8). Little progress was made. In 1912, the American Nurses’ Association Board of Directors appointed an Almshouse Committee to oversee housing in these institutions. Progress continued to be slow. From 1910 to 1920 focus was taken away from elder care due to the war (Ebersole& Touhy, 2006). An article published in the American Journal of Nursing in 1930 by Munson, R. N. discussed the conditions in the almshouses and lack of quality nursing care. She states, â€Å"Modern nursing in England and in this country was started with the purpose of ‘cleaning up’ just such conditions in hospitals as are still found in almshouses. † She proposed that these small almshouses be consolidated into larger facilities that are better managed (1930). Morris describes the factors that have led to the need for the care that nursing homes provide today. They describe an area of healthcare when a person is not acutely ill and in need of hospital care, but is perhaps chronically ill and cannot return independently to live in his or her home. This â€Å"middle† is ever changing and is affected by two factors: technology and social change. As we discussed earlier, care for the elderly and infirm had largely been done by individual families. Poorhouses and almshouses arose to meet the need for anyone who did not have family to care for them or means to care for themselves. The need increased in the U. S. as the immigrant population rose and there was a shift from extended to nuclear families. A child born in 1900 had a life expectancy of only forty-seven years old. As medical technology, for example, infection control, rapidly developed, the population of elderly people increased. With the rise in aged population, there was an increase in chronic disabilities associated with age (1995). In the nineteenth and twentieth centuries, living standards increased. The poorhouses began to become a thing of the past as there was a movement to specialize care for certain groups. For example: asylums for mentally ill, TB sanatoriums, veterans’ hospitals, and orphanages. There was homecare provided by public health nurses, but many refused to care for the chronically ill (Morris, 1995). As mentioned earlier, the elderly and infirm were among the last left in the poorhouses. Thanks to the efforts of many, including many nurses, there was a push to provide better care and bring trained nurses into these almshouses. By 1940, increased expectations for care and the Social Security Act led to the rise of the modern nursing home. The Social Security Act provided a means for elderly who could no longer work and widows to have financial means to pay for care. Entrepreneurs quickly took advantage and homes for the elderly were often as much for profit as for care. By the 1960s, scandals and patient neglect led to increased regulation and public control over expansion (Morris, 1995). Medicare and Medicaid provided more money for care of the elderly and also further increased government control. Rapid increases in technology and new treatments led to a further rise in the aged and vulnerable population and increasing costs. Nursing homes became linked to local hospitals and doctor referrals. Some homes specialized their services to include services for cognitive impairment or active rehabilitation. Government reimbursement and regulation became more complicated. Nursing homes became less â€Å"homes† and more medical facilities. They operated with a limited nursing staff and very little physician presence. It continues today that nursing homes face contradictory pressures to accept sicker and more difficult patients while at the same time maintaining a â€Å"home-like† atmosphere. All this while limiting costs (Morris, 1995). As more specialized care for the elderly developed, it was apparent that the needs of the elderly were not as simple as taking the principles of nursing care and applying them to the aged. Geriatric nursing has only become recognized as a specialty within the past fifty years. However, the origins of gerontological nursing can be traced all the way back to Florence Nightingale who once was a superintendent in an institution we would call a nursing home today. The clinical study of the aged can be traced back much further to Hippocrates. A Viennese physician, Ignatiz Nascher coined the word â€Å"geriatrics† in a 1909 New York Medical Journal article. In 1935, a physician named Marjorie Warren established an elderly concentrated practice with a concentration on environment, rehabilitation and motivational methods (Ebersole & Touhy, 2006). Geriatric nursing is a unique specialty in that it was developed by nurses themselves. Other nursing specialties were first developed in medicine and then carried over to nursing. The reason for this difference is that medicine so often concentrates on curing illness and prolonging life. As Ebersole states, â€Å"Old people often have little life left and therefore are unattractive subjects. † Nurses, in contrast, have always sought to prevent illness and alleviate suffering (Ebersole & Touhy, 2006). It seems fitting that nursing, and not medicine, would give birth to this specialty and that is something that nurse’s should take pride in. However, as mentioned earlier, geriatric nursing is often considered the least prestigious of nursing concentrations. With the continued rise of the elderly population as the baby-boomer generation ages, nurses should be prepared to care for elderly in some capacity no matter which specialty they choose. It is unfortunate that nursing schools often provide little material on geriatrics as a unique population. Care for the elderly has continued to make slow, but consistent progress even in more recent years. Although we are leaps and bounds from the almshouse, there has still been serious abuse and neglect in nursing homes and cries for change in the way we house and care for our elderly. In addition to more people receiving homecare services that allow them to live at home longer, there are other movements to change the nursing home itself. William Thomas describes an alternative concept that hopes to revolutionize long-term care, the Eden Alternative. He states, â€Å"The modern American nursing home is being crushed between the intrinsic weaknesses of the institution and the rising expectations of a new generation of elders. We are witnesses to its destruction. Like the leper colony, the tuberculosis sanitarium and insane asylum, the nursing home is about to be heaved onto the ash heap of history (Thomas, 2003 p. 42). † In 1992, the Eden Alternative began as a grant project in New York. It has changed over the years, but is based on a set of principles that aim to make facilities more like homes. The focus is on treating the residents as unique individuals first and patients second. Some changes that differ from traditional nursing homes include environmental changes like carpets, plants, and allowing pets and personal items, single rooms, and family style meals. Staff at Eden facilities do not dress in scrubs and whenever possible, a child daycare is on site to increase staff satisfaction as well as bringing more life into the facility. Currently only about 2% of U. S. nursing homes have adopted this new format despite the statistics showing significant reductions in behavioral incidents, decubitus ulcers, bedfast residents, use of restraints, and staff absenteeism. There was also an increase in census (Thomas, 2003). Going a step beyond the Eden Alternative, an even more recent development has been the â€Å"Green House† with a focus on smaller being better. These homes aim to blend seamlessly into a community and house up to eight residents in what is more than a home-like atmosphere, but very much a home. The technology would still be utilized, but as in the original Eden model, it should be woven into daily life without interfering with it. So far, Green Houses have been able to meet the increasing challenges of providing state of the art care and keeping costs down while complying with state and federal regulations (Thomas, 2003). In conclusion, the nursing home and geriatric nursing have developed to meet the needs of a changing society with ever increasing medical advances and a larger than ever population of elderly. Nurses have been a huge part in the development of what has become the modern nursing home. As the geriatric nursing specialty has grown, there has also been greater understanding of the unique needs of our aging population. It is clear that despite the advances made, there is still much dissatisfaction in how we care for our elderly population and a lot of room for improvement. New alternatives are being developed and it will be fascinating to be in the field of nursing to witness the changes that are yet to come.

Factory Act Essay

In this Act, unless there is anything repugnant in the subject or context, ‘adolescent’ means a person who has completed sixteen years but has not completed eighteen years of age,’adult’ means a person who has completed eighteen years of age, ‘child’ means a person who has not completed sixteen years of age,’day’ means a period of twenty-four hours beginning at mid-night, ‘explosive substance’ includes any materials for making any explosive substance; ‘factory’ means any premises including the precincts thereof whereon ten or more workers are working or were working on any day of the preceding twelve months and in any part of which a manufacturing process is being carried on with or without the aid of power, but does not include a mine subject to the operation of the Mines Act. Power to apply the provisions of this Act to certain places. – (1) The Government may, by notification in the official Gazette, declare that all or any of the provisions of this Act shall apply to any place wherein a manufacturing process is being carried on or is ordinarily carried on whether with or without the use of power whenever five or more workers are working therein or have worked therein on any day of the twelve months immediately preceding. (2) A notification under sub-section (1) may be made in respect of any one such place or in respect of any class of such places or generally in respect of all such places. 3) Notwithstanding anything contained in clause (f) of Section 2, a place to which all or any of the provisions of this Act are, for the time being, applicable in pursuance of a declaration under sub-section (l), shall, to the extent to which such provisions are so made applicable but not otherwise, be deemed to be a factory. Section 4. Power to declare departm ents to be separate factories. The Government may, by order in writing, direct that the different departments or branches of a specified factory be treated as separate factories for all or any of the purposes of this Act. Section 5. Power to exempt. – The Government may, by notification in the official Gazette, exempt any factory or any class or description of factories from all or any of the provisions of this Act for such period as it may think fit in the public interest: Provided that no such exemption shall be made for a period exceeding six months at a time. Section 6. Notice to Inspector before commencement of work. – (1) The occupier shall, at least fifteen days before he begins to occupy or use any premises as a factory send to the Chief Inspector a written notice containing the name and situation of the factory,the name and address of the occupier, the address to which communications relating to the factory may be sent,the nature of the manufacturing process – (2) In respect of all factories which come within the scope of this Act for the first time, the occupier shall send a written notice to the Chief Inspector containing particulars specified in sub-section (1) within thirty days from the date of the commencement of this Act.. 3) Before a factory engaged in a manufacturing process, which is ordinarily carried on for less than one hundred and eighty working days in the year, resumes working, the occupier shall send a written notice to the Chief Inspector containing the particulars specified in sub-section (1) within thirty days before the date of the commencement of work. Whenever another person is appointed as Manager, the occupier shall send to the Chief Inspector a written notice of the change, within seven days from the date on which such person assumes charge. (5) During any period for which no person has been designated as Manager of the factory or during which the person so designated does not manage the factory, any person found acting as Manager or if no such person is found, the occupier himself shall be deemed to be the Manager of the factory for the purposes of this Act. Section 7. Seasonal Factory. – The Government may, by notification in the official Gazette, declare any factory in which manufacturing processes are ordinarily carried on for not more than one hundred and eighty working days in the year and cannot be carried on except during particular seasons or at times dependent on the irregular action of natural forces, to be a seasonal factory for the purposes of this Act. Section 8. Approval of plans and fees for licensing and registration. – (1) The Government may require that previous permission in writing be obtained in the prescribed manner from the Chief Inspector for the construction or extension of any factory or class or description of factories, require registration and licensing of factories or any class or description of factories and payment of fees for such registration and licensing or for the renewal of licences, in the prescribed manner. If, in accordance with the provisions of sub-section (1) an application for permission accompanied by the plans and specifications is sent to the Chief Inspector and no order is communicated to the applicant within two months from the date of its receipt by the Chief Inspector, the permission applied for in the said application shall be deemed to have been granted. (3) Where the Chief Inspector refuses to grant permission to the said construction or extension of a factory or to registration and licensing of a factory the applicant may, within sixty days of the date of such refusal, appeal to the Government.

Orange Juice with the most Vitamin C

Vitamin C which is also known as ascorbic acid or ascorbate is a water-soluble vitamin and an essential nutrient to the humans and other animals. It does not have any smell and usually, it is a white solid whose chemical formula is given as C6H8O6. The oxidation process that leads to the formation of dehydroascorbic acid is readily reversible. The deficiency of the vitamin in humans is known to cause scurvy; this is where the term was derived from implying its role in prevention of the disorder (Hilary & Hickey, 2004). Citrus fruits and the juices they give contain a varying concentration of vitamin C. Fruits with a high vitamin C concentration include oranges, peaches, grapes, bananas, strawberries and lemons. There are also other kinds of foods that contain adequate amount of vitamin C. These include: potatoes, beans, cabbage, lettuce, cauliflower, broccoli, and tomatoes (http://www. exrx. net/Nutrition/Antioxidants/VitaminC. html). Vitamin C in dietary supplements is found in a variety of forms, more specifically on the basis of its efficiency and its degree of availability to the tissues after it has been administered. According to recent researches, the biological activity of natural and synthetic ascorbic acid is the same; the two forms of vitamin C are identical in chemical structure. Vitamin C in the human body is used in the production of collagen which makes the connective tissue. It also increases the ability of the body to absorb iron, a major constituent of blood, thus helping in red blood cell formation. As a result, the immune system is given strength to fight against infections. Recent studies indicate that Vitamin C has the potential of preventing cancer (Higdon, 2006). Vitamin C in Oranges Humans do not have the enzyme that can be used in the conversion of Glucose to ascorbic acid. Therefore, their bodies are not able to synthesize Vitamin C. For this reason, it is advisable that a healthy diet be composed of a great amount of Vitamin C (http://www. exrx. net/Nutrition/Antioxidants/VitaminC. html). Reports indicate that oranges have a high content of Vitamin C; besides, oranges are commonly consumed in a majority of the households. There are a variety of orange types for instance, navel, Persian, blood, and Valencia oranges. The acidity level of the fruits ranges from 2. 5 to 3, and this is largely affected by the age, type and size of the fruit; however they are not as sour as lemons (Articlebase, 2007). Two types of juices can be made from oranges namely: hand squeezed and orange concentrate. The hand squeezed orange juice is made by draining the fruit pulp using a â€Å"juicer or a squeezer†. The concentrate on the other hand, is made from fresh fruits and orange juice that has been filtered and is usually in frozen state. There has been a heated debate on what kind of orange juice has the highest content of vitamin C. Similarly, various experiments and researches have been carried out to evaluate the vitamin C content in orange concentrate and fresh orange juice. In two experiments carried out by Terpstra, (April 2005), freshly squeezed juice had a high concentration of vitamin C, compared to the orange concentrates. The orange flavored drinks did not have any vitamin C in them. Similar experiments also have yielded results indicating that the hand-squeezed orange juice contains the highest amount of vitamin C. Exceptions occurred in orange juice concentrates that contained a high concentration of vitamin C (http://www. odec. ca/projects/2004/fink4k0/public_html/pages/exp2. html). Factors that inhibit the concentration of Vitamin C The destruction of vitamin C in most cases takes place during the preparation of food, partly due to the reason that Vitamin C is very sensitive to heat, light and air (Larsen, 2009). During chopping, cooking and boiling, the orange is out in the open hence gets contaminated. But very low temperature preserve vitamin C in oranges, e. g. when kept in a freezer. Availability of oxygen to the oranges lowers the content of Vitamin C in them. As a matter of fact, oranges have a high content of vitamin C if picked while they are less ripe, for instance the Navel oranges mature early. Contributing factors to this include the nitrogen level of the soil and the temperatures in the surrounding: cooler temperatures and soils with low nitrogen concentration preserve vitamin C by inhibiting the rate of ripening. That is why in regions with high temperature, yield fruits of low vitamin C concentration. However, a good amount of potassium is required for production of high vitamin C (Lopez et al. , 2007). Oxygen is the major destroying agent in orange juice since it causes breakdown of ascorbic acid. But also, fructose which is a sugar constituent in oranges can degrade vitamin C. In another perspective, availability of higher levels of citric and malic acid in oranges makes vitamin C resistant to degradation. To preserve the vitamin C concentration, cold temperature and obstruction to oxygen should be observed (Shi, 2006). The nature of the container in which the juice is stored also can alter the amount of vitamin C in oranges. Enamel containers have been found to lose more vitamin C compared to tin cans, because of the left over oxygen and vitamin C reacting with the container. Glasses are also unsuitable for storage due to their inability to preserve vitamin C. Hence the preference of storing oranges in carton boxes, which are opaque, thus light is prevented form reaching the fruits. Frozen juices are equally stored in cardboard cans sealed with a foil to conserve vitamin C from oxygen degradation (Lozano, 2006). The parameters employed in production of different kinds of orange juice affect the concentration of vitamin C. There is usually a very high concentration of Vitamin C in frozen concentrated orange juice and reconstituted frozen concentrated orange juice which is attributed to the blending of early-season fruit with late season fruit. Consequently, canned orange juice, as a result of intense heating in the course of canning, has a reduced amount of vitamin C (Tang, 2002). Exposure of the fruit bearing tree to sunlight augments the level of Vitamin C; therefore, fruits that appear to the outer part of the tree and towards the direction of the sun have higher amounts of vitamin C, whereas in regions where there is limited sunlight, there is low concentration of vitamin C in the oranges. Additionally, different kinds of fruits have dissimilar times of maturity. Oranges that mature within a short period of time have a higher concentration of vitamin C as compared to those that take longer to mature (Townsend, 2006). Conclusion According to the available research, hand-squeezed orange juice contains a high amount of Vitamin C. Orange juice concentrates have a higher concentration of Vitamin C because they are made out of oranges that are early maturing and those that take longer to mature. The other kinds of drinks that are orange flavored do not contain any vitamin C in them, but contain preservatives that could be harmful tot the human health. Orange juice that is canned contains a low concentration of vitamin C which is as a result of high heat exposure during processing. It is thus recommended that hand-squeezed orange juice is the best for consumption because it is pure fresh and has a high concentration of vitamin C. References: Articlebase, The Truth About Vitamin C in Orange Juice (2007), retrieved on March, 23rd 2009, from: http://www.articlesbase.com/health-articles/the-truth-about-vitamin-c-in-orange-juice-161458.html Finkler-kemeny, K. (n.d) Experiment: Concentrate or Hand- squeezed? Retrieved on March, 23rd 2009, from: http://www.odec.ca/projects/2004/fink4k0/public_html/pages/exp2.html Higdon, J. (2006): Vitamin C, Micronutrient information centre, Linus Pauling Institute Hilary, H & Hickey, S. (2004): Ascorbate, ISBN 1411607244, 9781411607248, Lulu.com Larsen, J. (2009) Ask the Dietitian SM. Retrieved on March 23rd, 2009, from: http://www.dietitian.com/vitaminc.html. Là ³pez, A., Ros-Chumillasa, M., Belissarioa,Y & Iguaza, A.   (2007): Quality and shelf life of orange juice aseptically packaged in PET bottles, Journal of Food Engineering, Vol 79, issue 1, 2007, pp 234-242 Lozano, J.E. (2006): Fruit Manufacturing: Scientific Basis, Engineering Properties, and Deteriorative Reactions of Technological Importance, ISBN 0387306145, 9780387306148, Springer Shi, J. (2006): Functional food ingredients and nutraceuticals: processing technologies ISBN 0849324416, 9780849324413, CRC Press Tang, J. (2002): Advances in bioprocessing engineering, ISBN 9810246978, 9789810246976, World Scientific Terpstra, C. (April 2005): Vitamin C in Orange Juice, Retrieved on March 23rd, 2009, from:   http://www.oaml.com/PDF/040152.pdf) Townsend, C. (2006): Vitamin C and Citrus Juices, Retrieved on March 23rd, 2009 from: http://www.ultimatecitrus.com/vitaminc.html. Vitamin C (2009): Retrieved on March 23rd, 2009, from: http://www.exrx.net/Nutrition/Antioxidants/VitaminC.html)

Future Issues in Operations Management (Continued) Essay

Future Issues in Operations Management (Continued) - Essay Example Chambers recalled that Cisco has used these evolving technologies to its advantage to gain a larger share of the market and prepare a series of products that captures a greater market share. This type of advancement can be seen in another key industry that is seldom considered for RFID Technological advancements: warehousing. La Scalia et al. (2010) present research that suggests a complex issue with warehousing application that reduces efficiency lies in the Stock Keeping Units. These SKUs have a quantity that is often assumed as opposed to actually quantified which is where RFID Technology can be utilized to advance the information systems and present a more accurate stock keeping database and process for greater warehousing production. Furthermore, RFID technologies are a cornerstone to advancement in operational and supply chain management whereby information accuracy, storage and evaluation is essential to improved efficiency (Ngai, 2009). Without these technologies, Chambers mentions that companies risk falling behind the competition and losing a large share of the market profits. Through RFID Technologies simple processes by these various industries can be greatl y improved and companies will show very large financial and efficiency benefits as long as they are implemented correctly. La Scalia, G., Aiello, G., Enea, M., & Micale, R. (2010). Preliminary analysis of warehouse localization systems based on rfid technology. International Journal of RF Technologies: Research and Applications, 2(1),

The Battle of Midway - One of the Critical Events in World War II Essay

The Battle of Midway - One of the Critical Events in World War II - Essay Example The military confrontation between the United States of America and the Japanese Empire escalated in the early months of 1942, as strategic territories located in and around the Pacific Ocean saw unprecedented levels of attritional warfare. The following passages will analyze the unfolding of events during the Battle of Midway from various authors’ viewpoints and place this battle in the wider context of the Second World War and the then-emergent new world order. To begin with, let us consider the book written by Jonathan Parshall and Anthony Tully titled Shattered Sword: The Untold Story of the Battle of Midway. The most remarkable aspect of this book is the fact that the authors try to present the political and military developments from the point of view of the Japanese. American and British documentations of the Battle of Midway can at times be biased in favour of the Allied forces. So, this change in perspective offered by Parshall and Tully comes across as refreshing and different. This is not to say that their account of the story lacks objectivity and balance. We learn that Admiral Yamamoto’s planned to keep Japanese forces in the Midway and western Aleutian Islands as a way of gaining the advantage over the Naval Fleet of the United States1. In contrast with the commonly available literature on the Japanese plan, Parshall and Tully explicate in detail its technological, doctrinal and historical aspects spanning the early decad es of the twentieth century. The authors also allude to the contrasting motives and modus operandi of the Japanese and American air strategies. The following passage from the book illustrates the range of references and attention to detail exhibited by the authors: â€Å"The Akagi, Kaga, Soryu, and Hiryu, the four aircraft carriers of "Kido Butai," the First Mobile Striking Force formed the offensive core of Japans fleet. Commanded by Admiral Nagumo, "Kido Butai" planned to attack Midway and then destroy any elements of the U.S. Pacific Fleet that tried to intervene.